Korma is traditionally one of the mildest of curries, and this gentler recipe lets the authentic flavours of coconut, coriander and cardamom shine through. Rich, fragrant and creamy.
Water, Onion*, Cream* (from Milk), Coconut* (4.5%), Cane Sugar*, Maize Starch*, Sunflower Oil*, Desiccated Coconut* (2.8%), Sea Salt, Lemon Juice Concentrate*, Coriander*, Garlic*, Ginger*, Turmeric*, Cumin*, Paprika Powder*, Cardamom*, Cinnamon*, Cayenne Pepper*, *Certified Organic, Sea Salt is a permitted ingredient in organic foods
Per Serving ( 116.7g )
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